07 Sep 2016 CFSI Staff News No Comments September 7, 2016 CFSI Staff Video: FDA Seafood Labeling Guide View below the FDA’s guides for correct seafood labeling. Part 1 describes the purpose of labeling; the role and authority of the FDA and some possible reasons why seafood may be mislabeled. Part 2 provides FDA’s specific laws, regulations, and guidance documents relevant to seafood labeling. Part 3 illustrates FDA’s current work to discourage the mislabeling of seafood, and offers specific tips for regulators, retailers, and consumers in a combined effort to ensure proper seafood labeling.
