Newsletter - Public - Weekly 29 Apr 2020 Governor Newsom lays out four phase plan to reopen California’s economy SACRAMENTO, Calif. — Governor Newsom addressed Californians in a media briefing on Tuesday where he broke down four phases of… CFSI Staff No Comments
Newsletter - Public - Weekly 28 Apr 2020 US restaurants seeking USD 120 billion relief fund Seafood suppliers in the U.S could benefit if Congress approves a USD 120 billion (EUR 111 billion) stabilization fund, proposed… CFSI Staff No Comments
Newsletter - Public - Weekly 28 Apr 2020 Seafood companies, large and small, adding direct-to-consumer sales In the midst of a near-nationwide lockdown that has drastically shifted the consumer market for seafood in the United States,… CFSI Staff No Comments
Newsletter - Public - Weekly 28 Apr 2020 UPDATED: Senators Markey and Warren, and Reps. Moulton and Keating Demand Immediate Guidance for Fisheries Disaster Assistance Funding During Coronavirus Emergency CARES Act passed more than a month ago, and lack of guidance has caused confusion, extensive delay in distribution of… CFSI Staff No Comments
Newsletter - Public - Weekly 27 Apr 2020 Is COVID-19 covered by workers’ comp? Courtesy of CalMatters: Labor and business groups are gearing up for a fight over whether employers — through workers’ compensation… CFSI Staff No Comments
Newsletter - Public - Weekly 27 Apr 2020 Safe Dining? Hard to Imagine, but Many Restaurants Are Trying ATLANTA — This week, a restaurant here intends to sell what will likely be America’s first dry-aged porterhouse steak served… CFSI Staff No Comments
Newsletter - Public - Weekly 26 Apr 2020 CDFW Director to Allow Commercial Dungeness Crab Season South of Sonoma/Mendocino County Line to Continue Until May 15, Then Close to Protect Whales California Department of Fish and Wildlife (CDFW) Director Charlton H. Bonham has issued a declaration closing the California Dungeness crab fishery south… CFSI Staff No Comments
Newsletter - Public - Weekly 25 Apr 2020 E-Commerce During COVID-19: Opportunities for Food Producers to Make Direct Market Sales Online More than 500 registered for a webinar hosted by the Council on Food, Agricultural and Resource Economics (C-FARE) and the Northeastern Agricultural and… CFSI Staff No Comments
Newsletter - Public - Weekly 22 Apr 2020 Danielle Blacklock, director of NOAA Fisheries’ Office of Aquaculture, discusses future of U.S. industry Danielle Blacklock took over as director of NOAA Fisheries’ Office of Aquaculture in mid-March, just as the COVID-19 pandemic began to come to… CFSI Staff No Comments
Newsletter - Public - Weekly 21 Apr 2020 Draft Aquaculture Informational Report to be Presented to the Marine Resources Committee on April 29, 2020 at 9:00AM The April 29, 2020 meeting agenda for the Marine Resources Committee is now available and can be viewed here. This… CFSI Staff No Comments
