The U.S. seafood industry is a powerful economic driver. Nationally, it supported 1.2 million jobs and added $69.2 billion to the gross domestic product in 2017. Commercial harvesting, farming, processing, and retail are also major assets for local and regional economies.
While the COVID-19 pandemic is creating serious, ongoing challenges, the United States recently reaffirmed its commitment to building a stronger seafood industry. And you can help! Investing in our economy, supporting sustainable practices, and staying healthy are as simple as eating more U.S. seafood…