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October 29, 2020 CFSI Staff

NOAA Fisheries’ Seafood Inspection Program Makes Sure Your Seafood Is Safe, Healthy, and Wholesome

The United States is the largest importer and fifth largest exporter of seafood. In fact, we estimate that at least 85 percent of the seafood we consume is imported. So, it’s essential to ensure the quality of seafood products that are brought in and shipped out of the country.

That’s where our Seafood Inspection Program comes in…

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