Newsletter - Public - Weekly 27 May 2015 Governor’s Environmental and Economic Leadership Awards Now Open for Applications SACRAMENTO – The online application period to apply for the state’s most prestigious environmental achievement award is now open. Applications… CFSI Staff No Comments
Newsletter - Public - Weekly 27 May 2015 Fishing industry works with Thai government on IUU, labor The Shrimp Sustainable Supply Chain Task Force, a body established last year to ensure that Thailand’s seafood supply chain is… CFSI Staff No Comments
Newsletter - Public - Weekly 22 May 2015 53 people in nine states sick after eating raw tuna A salmonella outbreak likely linked to raw tuna has sickened 53 people in nine states, health officials said Thursday. Most… CFSI Staff No Comments
Newsletter - Public - Weekly 13 May 2015 Seafood Watch overhauling methods to meet ISEAL standard Courtesy of UndercurrentNews.com: Seafood Watch's standards criteria update process is getting a makeover this year as the organization works to… CFSI Staff No Comments
Newsletter - Public - Weekly 07 May 2015 Oceana Seafood Labeling Bill Defeated The morning of April 29, 2015 CFSI offices received an email from the Assembly Agriculture Committee telling us that Assemblyman… CFSI Staff No Comments
