Newsletter - Public - Weekly 11 Jun 2015 Overfishing and Overfished Numbers Hit All-Time Lows As a result of the combined efforts of NOAA Fisheries, the regional fishery management councils, and all our partners, the… CFSI Staff No Comments
Newsletter - Public - Weekly 08 Jun 2015 Attention Members: CFSI Wants Your Pictures! With the development of the new California Fisheries and Seafood Institute website, we would like to offer CFSI members a chance… CFSI Staff No Comments
Newsletter - Public - Weekly 28 May 2015 California Fish and Game Commission Meeting Agenda: June 10-11, 2015 The upcoming California Fish and Game Commission meeting agenda has been released and can be viewed here. Further details below:… CFSI Staff No Comments
Newsletter - Public - Weekly 28 May 2015 Fisheries Off West Coast States; Coastal Pelagic Species Fisheries; Annual Specifications NMFS proposes to implement annual management measures and harvest specifications to establish the allowable catch levels (i.e. annual catch limit… CFSI Staff No Comments
Newsletter - Public - Weekly 28 May 2015 OEHHA: Modification to Text of Proposed Regulation Title 27, California Code of Regulations Proposed Section 25205 Lead Agency Website Courtesy of the Office of Environmental Health Hazard Assessment: As required by Government Code section 11346.8(c), and Title 1, section… CFSI Staff No Comments
Newsletter - Public - Weekly 27 May 2015 Governor’s Environmental and Economic Leadership Awards Now Open for Applications SACRAMENTO – The online application period to apply for the state’s most prestigious environmental achievement award is now open. Applications… CFSI Staff No Comments
Newsletter - Public - Weekly 27 May 2015 Fishing industry works with Thai government on IUU, labor The Shrimp Sustainable Supply Chain Task Force, a body established last year to ensure that Thailand’s seafood supply chain is… CFSI Staff No Comments
Newsletter - Public - Weekly 22 May 2015 53 people in nine states sick after eating raw tuna A salmonella outbreak likely linked to raw tuna has sickened 53 people in nine states, health officials said Thursday. Most… CFSI Staff No Comments
Newsletter - Public - Weekly 13 May 2015 Seafood Watch overhauling methods to meet ISEAL standard Courtesy of UndercurrentNews.com: Seafood Watch's standards criteria update process is getting a makeover this year as the organization works to… CFSI Staff No Comments
Newsletter - Public - Weekly 07 May 2015 Oceana Seafood Labeling Bill Defeated The morning of April 29, 2015 CFSI offices received an email from the Assembly Agriculture Committee telling us that Assemblyman… CFSI Staff No Comments
