Newsletter - Public - Weekly 20 Oct 2025 Regional Councils Respond to Executive Order on Seafood Competitiveness Regional fishery management councils across the U.S. are submitting formal recommendations to the federal government in response to President Donald… CFSI Staff
Newsletter - Public - Weekly 18 Oct 2025 CDFW Risk Assessment and Mitigation Program Update Courtesy of CDFW: The CDFW Director will conduct an assessment of marine life entanglement risk for the commercial Dungeness crab… CFSI Staff
Newsletter - Public - Weekly 17 Oct 2025 The New Seasonality – What Chefs Can Teach Us About Sustainable Seafood For years, “eating with the seasons” has mostly meant shopping for local produce - summer tomatoes, winter citrus, and everything… CFSI Staff
Newsletter - Public - Weekly 17 Oct 2025 Tariffs Expose a Harsh Truth: Has Certification Lost Its Relevance? For decades, sustainability certifications like the Marine Stewardship Council’s (MSC) blue tick and the Aquaculture Stewardship Council’s (ASC) mark have… CFSI Staff
Newsletter - Public - Weekly 15 Oct 2025 What Will Ultra-Processed Food (UPF) Labelling Mean for the Seafood Industry? Several new front-of-pack (FOP) labelling proposals are emerging that could change how “ultra-processed” foods are identified. While much of the… CFSI Staff
Newsletter - Public - Weekly 15 Oct 2025 Rethinking Microplastics in Seafood: New Study Suggests Public Perceptions Need Adjusting A new peer-reviewed paper titled “Examining Misconceptions about Plastic-Particle Exposure from Ingestion of Seafood and Risk to Human Health” (Henry… CFSI Staff
Newsletter - Public - Weekly 12 Oct 2025 Online Grocery Sales Accelerate in U.S Key Points U.S. online grocery sales hit US $12.5 billion in September, up 31% year-over-year - the second month in… CFSI Staff
Newsletter - Public - Weekly, Newsletter – Members Only – Daily 01 Oct 2025 FDA Contingency Plan: What Continues, What Pauses, and What It Means for Seafood The Food and Drug Administration (FDA) has released its staffing and operations plan in the event of a lapse in… CFSI Staff
Newsletter - Public - Weekly 30 Sep 2025 Nimbus Hatchery to Cut Salmon and Steelhead Production in Half California’s struggling salmon industry faces another blow as the Nimbus Fish Hatchery in Sacramento County announces major production cuts. With… CFSI Staff
Newsletter - Public - Weekly 26 Sep 2025 AI-powered humane fishing startup expands with $22M in venture capital Shinkei Systems, launched in 2021, is growing rapidly with a new headquarters in metro Los Angeles... Read more CFSI Staff
