Newsletter - Public - Weekly 31 Mar 2026 New Legislation Aims to Grant U.S. Fishers Access to USDA Support U.S. Senators Angus King (I-Maine) and Lisa Murkowski (R-Alaska) have introduced the American Seafood Competitiveness Act, a bill designed to… CFSI Staff
Newsletter - Public - Weekly 27 Mar 2026 Fish and Game Commission Meeting Agenda: April 15 – 16, 2026 The agenda for the April 15 - 16, 2026 meeting of the California Fish and Game Commission is available now… CFSI Staff
Newsletter - Public - Weekly 25 Mar 2026 The Roadmap to $166B: Understanding CBP’s New Four-Part Tariff Refund Process The U.S. Customs and Border Protection (CBP) is moving forward with an automated, four-step system designed to return approximately $166… CFSI Staff
Newsletter - Public - Weekly 23 Mar 2026 A Producer’s Guide to California’s Plastic Reduction Pathways California’s new plastic source reduction mandates are officially live, and they’re proving to be far more rigorous than anticipated. This… CFSI Staff
Newsletter - Public - Weekly 22 Mar 2026 Wild vs. Farmed: Debunking the Myths of the Seafood Aisle Navigating the seafood aisle can feel like a deep-sea dive into confusion, leaving many consumers paralyzed by choices between wild-caught… CFSI Staff
Newsletter - Public - Weekly 15 Mar 2026 Commercial Dungeness Crab Fishing Opportunities Continue with Alternative ‘Pop-Up’ Gear to Protect Whales from Entanglement Courtesy of CDFW: Recreational Crab Trap Restriction Goes Into Effect in Fishing Zones 4 and 5 (Pigeon Point, 37°11' N Latitude to Point Conception, 34°27' N… CFSI Staff
Newsletter - Public - Weekly 12 Mar 2026 U.S. and Mexico to Launch Initial USMCA Review Discussions The United States and Mexico are officially beginning the preliminary stages of the United States-Mexico-Canada Agreement (USMCA) review process, with… CFSI Staff
Newsletter - Public - Weekly 12 Mar 2026 USFWS Proposes Reclassifying Squid as Shellfish to Cut Regulatory Red Tape The U.S. Fish and Wildlife Service (USFWS) has proposed a regulatory change to reclassify squids and other cephalopods as "shellfish."… CFSI Staff
