Newsletter - Public - Weekly 28 Apr 2026 Fusion, Fish, and Future-Tech: What’s Shaping Sushi in 2026 The sushi industry is entering a transformative era as we look toward 2026, driven by a desire for environmental responsibility,… CFSI Staff
Newsletter - Public - Weekly, Newsletter – Members Only – Daily 15 Apr 2026 The CAPE Portal: Tariff Refunds Begin April 20 On April 20, 2026, U.S. Customs and Border Protection (CBP) will launch the first phase of its new online portal,… CFSI Staff
Newsletter - Public - Weekly 12 Apr 2026 Federal Support Expands for U.S. Fishing and Aquaculture Through New USDA Office The U.S. Department of Agriculture (USDA) has officially launched a new Office of Seafood, a move aimed at giving American… CFSI Staff
Newsletter - Public - Weekly 11 Apr 2026 The $22 Billion Roll: NFI Report Reveals Massive Growth in U.S. Sushi Market The U.S. sushi market has reached a massive $22 billion valuation, driven by a shift from niche coastal dining to… CFSI Staff
Newsletter - Public - Weekly 07 Apr 2026 Seafood’s Golden Opportunity: Why a Unified National Campaign is the Industry’s Next Big Move At the recent IntraFish Seafood Leadership Breakfast in Boston, the message to the industry was unequivocal: Regardless of how… CFSI Staff
Newsletter - Public - Weekly 06 Apr 2026 Trump Seeks $1.6 Billion Budget Cut for NOAA in Fiscal Year 2027 For the second consecutive year, President Donald Trump has proposed deep funding cuts to the National Oceanic and Atmospheric Administration… CFSI Staff
Newsletter - Public - Weekly 02 Apr 2026 Industry Alert: NOAA Penalizes Importers Over “Dolphin-Safe” Labeling Violations NOAA Fisheries’ Office of Law Enforcement (OLE) recently concluded two multi-year investigations into the illegal importation of tuna products, resulting… CFSI Staff
Newsletter - Public - Weekly 02 Apr 2026 Record 30,000 Coho Salmon Return to Mendocino Coast The California seafood industry is witnessing a historic resurgence in Central California Coast (CCC) Coho salmon populations. During the 2024–2025… CFSI Staff
