Newsletter - Public - Weekly 20 Sep 2021 Unemployment rate stagnant: Why many Californians aren’t back at work The numbers are irrefutable: Many Californians aren’t going back to work. Although the Golden State created a whopping 44% of… CFSI Staff No Comments
Newsletter - Public - Weekly, Reference - #SocialMedia 14 Sep 2021 USDA providing USD 50 million in grants to seafood suppliers, processors The U.S. Department of Agriculture said will soon dole out USD 50 million (EUR 42 million) in grants via its Seafood… CFSI Staff No Comments
Newsletter - Public - Weekly 14 Sep 2021 Better catches and prices for squid recorded on US West Coast The squid fleet in the U.S. state of California found favorable ocean conditions as the 2021 season kicked off this… CFSI Staff No Comments
Newsletter - Public - Weekly 14 Sep 2021 Jordan Cunningham Bill on Offshore Wind Energy Heads to Gov. Gavin Newsom’s Desk A bill that would require California to develop offshore wind energy is headed to Gov. Gavin Newsom’s desk after it… CFSI Staff No Comments
Newsletter - Public - Weekly 09 Sep 2021 SBA Enhances COVID Economic Injury Disaster Loan Program to Aid Small Businesses Facing Challenges from Delta Variant Increased Loan Cap to $2 Million, Expanded Use of Funds to Pay and Prepay Business Debt, Streamlined Review Processes, and… CFSI Staff No Comments
Newsletter - Public - Weekly 07 Sep 2021 US outlook for retail seafood sales strong, despite consumer pricing concerns A new survey of U.S. consumers is showing some pushback on the recent increase in seafood prices. Food prices continue… CFSI Staff No Comments
Newsletter - Public - Weekly 22 Aug 2021 Mexican diplomats petition US to end shrimp embargo Mexican officials recently met with their U.S. counterparts in Washington D.C. to formally request a lifting of the U.S. embargo… CFSI Staff No Comments
Newsletter - Public - Weekly 21 Aug 2021 Analysis of New West Coast Swordfish Fishery Weighs Benefits of Increased Domestic Catch NOAA Fisheries is proposing to approve a new means of catching West Coast swordfish that could increase the domestic supply… CFSI Staff No Comments
Newsletter - Public - Weekly, Reference - #SocialMedia 19 Aug 2021 Study finds “cell-cultured” or “cell-based” best label for lab-grown meat Researchers at Rutgers University exploring the issue of what lab-grown meat products should be called to differentiate them from their… CFSI Staff No Comments
Newsletter - Public - Weekly 18 Aug 2021 Effects of aquaculture on China’s marine fisheries over the past 30 years Study provides a broad assessment on the impacts of aquaculture development on marine wild fisheries in all coastal provinces Globally,… CFSI Staff No Comments
