Newsletter – Public – Weekly

SACRAMENTO, Calif. – Director Tanya N. Garfield of the U.S. Small Business Administration’s Disaster Field Operations Center-West today reminded Californiasmall…

The Whale Entanglement Prevention Act would require ropeless crabbing gear by 2025, ensuring California’s leadership role in whale protection around…

San Diego’s seafood culture — from its fishermen to the city’s chefs and restaurants— will be the subject of a…

The University of Southern California Sea Grant Program is soliciting preliminary proposals for projects of one or two years’ duration beginning February…

Just before Joseph Biden was sworn in as president of the United States a month ago, his chief of staff, Ronald Klain, laid…

Courtesy of SeafoodNews.com: As promised, Senator Dianne Feinstein (D-Calif.), alongside Senator Shelley Moore Capito (R-W.Va.), reintroduced the Driftnet Modernization and…

Eating more seafood is a great way to improve bone strength, brain development, and immune and cardiovascular systems. It also gives you an exciting opportunity…

Groups representing a variety of fishing sectors and environmental causes have issued responses to U.S. President Joe Biden’s climate plan,…

The Ocean Stewards Institute has always seen itself as an agent of change. We have long seen the need for expanding seafood…

The administration of U.S. President Joe Biden announced on 27 January that the president plans to sign an executive order…