FDA: Calories on menus, menu boards delayed until 2016
WASHINGTON (AP) — Diners will have to wait until the end of 2016 to find…
Read MoreBill Patriquin, Former President of the California Fisheries Association and Former Board Member of California Seafood Institute Dies
Bill Patriquin, the former President of the California Fisheries Association and former Board Member of…
Read MoreUS seafood processor finishes acquisition
American seafood processor and distributor Santa Monica Seafood has finished its acquisition of a number…
Read MoreFDA’s fight against fish fraud wins major accolades
The Food and Drug Administration (FDA) – which has been giving fish fraudsters a run…
Read MoreCFSI Welcomes New Member, Union Fish Company
The California Fisheries and Seafood Institute (CFSI) would like to welcome a new member to…
Read MoreCalifornia Fisheries: Upcoming hearing focuses on historic drought and marijuana grows and their impact to CA watersheds
Sacramento, CA – Senator Mike McGuire (D-North Coast), chairman of the Joint Committee on Fisheries and…
Read MoreRapid Assessments for Selected California Fisheries
Courtesy of OPC: As part of implementing the California Sustainable Seafood Initiative (AB 1217 (Monning),…
Read MoreNominations to the Marine Fisheries Advisory Committee
Nominations are being sought for appointment by the Secretary of Commerce to fill vacancy openings…
Read MorePetrale Sole and Canary Rockfish, Important West Coast Groundfish Stocks, Rebuilt to Sustainable Level
SPOKANE, WASHINGTON – Two important West Coast groundfish stocks—Canary rockfish and petrale sole—that were formerly…
Read MoreHilde Lee: Think outside the can to see how versatile even canned tuna can be
Most households have one or two cans of tuna on their pantry shelves for sandwiches,…
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